Our White Wines
We have created a selection of white wines that range from a classic, lightly oaked Chardonnay to a demi-sec Vignoles. Even the most discerning of white wine drinkers can find a wine to love among our selection. Whether they are oak aged or cold fermented in stainless steel, they all pair perfectly with the seafood food that is popular in the region. Enjoy.
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2012 Truro Vineyards Pinot Grigio
Winemakers Matyas Vogel/David Roberts Jr.
Grapes 100% Pinot Grigio
Fermentation Cold fermented in stainless steel.
Alcohol 12.8%
Tasting Notes The Pinot Grigio is refreshing and crisp with aromas of citrus and almonds, similar to its Italian relatives. It is light enough to pair with fish or seafood, but assertive and balanced enough to stand up to simple chicken dishes.
Retail Price $17.99
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2012 Truro Vineyards Sauvignon Blanc
Winemakers Matyas Vogel/David Roberts Jr.
Grapes 100% Sauvignon Blanc
Fermentation Cold fermented in stainless steel.
Alcohol 13.5%
Tasting Notes Bright golden color, clear and radiant. Aromas of white flowers, pear, peach and honeydew melon. Nice citrusy zip and zing typical of Sauvignon Blanc. Perfect served well chilled with oysters, clams, mussels and grilled fish.
Retail Price $14.99
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2011 Truro Vineyards Chardonnay
Winemakers Matyas Vogel/David Roberts Jr.
Grapes 100% Chardonnay
Fermentation Barrel fermented in small American oak barrels with frequent battonage (stirring) by hand and extended aging on the lees.
Alcohol 12%
Tasting Notes Toasty oak aromas with layers of ripe apple and vanilla. Finish is long, warm and slightly citrusy. Serve lightly chilled with broiled seafood, lobster, roasted poultry, and pastas with cream sauce.
Retail Price $16.99
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2011 Truro Vineyards Unoaked Chardonnay
Winemakers Matyas Vogel/David Roberts Jr.
Grapes 100% Chardonnay
Alcohol 12%
Tasting Notes Making wine is like standing before a blank canvas; the options are endless. Since the Chardonnay grape is our starting point anyway, why alter with wood what nature has created so perfectly already? We let the fruit dominate, and this lets the wine shine with citrusy apple notes and a firm finish. Ideal with seafood, chicken, even pork and veal.
Retail Price $15.99
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2012 Truro Vineyards Vignoles
Winemakers Matyas Vogel/David Roberts Jr.
Grapes 100% Vignoles
Alcohol 11.5%
Residual Sugar 3%
Tasting Notes Truro Vignoles presents a delightful simultaneous flavor sensation of lush ripe tropical fruit balanced with tangy spices. This crisp off-dry white wine has a light, residual touch of sweetness, which matches up perfectly with spicy food and sushi.
Retail Price $14.99
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