Red Wine

Each of our dry red wines is aged 16-25 months in American, French, and Hungarian Oak barrels as well as bottle aged to achieve the perfect balance of fruit and tannic structure. They are a blend of varieties that we grow (Cabernet Franc and Merlot) and grapes that we source from some of the best vineyards in the country. We have worked hard to create a diverse portfolio of reds that offer something for everyone. Enjoy.

2012-Truro-Vineyards-Triumph-Meritage

2013 Truro Vineyards Triumph Meritage

Tasting Notes: Our Award Winning Triumph is a classic Bordeaux-style blend that is both bold and elegant.  This balanced blend of 64% Cabernet Sauvignon, 29% Merlot and 7% Cabernet Franc has good tannic structure plus plenty of dry, inviting oak.  this dry red wine enhances beef, lamb and hardy cheeses.

Winemaker: Matyas Vogel and David Roberts, Jr.
Grapes: Cabernet Sauvignon-Merlot-Cabernet Franc blend.
Barrel Aging: 18 months in American oak.
Alcohol: 12.5% .

Awards: 2013 Tasters Guild Gold Medal, 2007 Tasters Guild Silver Medal, 2006 Tasters Guild Silver Medal.

Retail Price $24.99

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2013-Zinfandel-truro-vineyards

2013 Truro Vineyards Zinfandel

Tasting Notes Our Zinfandel opens with a ripe red raspberry aroma and ruby red rich color, and finishes with distinct flavors of currants and plums.

Retail Price $17.99

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2013-Cabernet-Franc-truro-vineyards

2013 Truro Vineyards Cabernet Franc

Tasting Notes: Cabernet Franc is the signature varietal of Truro Vineyards.  Open vat fermentation, extended maceration and 18 months barrel aging all contribute to rich varietal fruit flavors and herbal tannins.  This tasty dry red wine is best served with beef, pork and varied roasted dishes.

Winemakers: Matyas Vogel and David Roberts Jr.
Grapes: 100%  Cabernet Franc
Appellation: Southeastern New England
Fermentation: Handpicked, crushed and fermented in open vats in the traditional Loire style. Prolonged skin contact for optimal color, flavor and tannin extraction.
Barrel Aging: 18 months in American oak.
Alcohol: 12.5%

Retail Price $17.99

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2013-Merlot-truro-vineyards

2013 Truro Vineyards Merlot

Notes: Extended open vat fermentation, and up to 18 months American oak barrel aging have all contributed to create this classic rich and balanced Merlot. Enjoy!

Alcohol: 13.7%
Winemakers: Matyas Vogel and David Roberts Jr.

Awards: 2011 Tasters Guild International Bronze

Retail Price $21.99

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